Authentic, Delicious, Swedish Pancakes |
Swedish pancakes just like my Swedish grandmother used to make.
- 2 Cups milk
- 2 Eggs
- 1 Cup flour
- 1 tsp salt
- In a small bowl, beat eggs well.
- Add remaining ingredients.
- Chill for 2 hours (if you can stand it.)
- Heat a griddle and spray with cooking spray. (I use real butter, if you do that, be careful not to let it burn.)
- Add enough batter for it to cover the pan and make a very thin pancake. (If it doesn't reach the edges, that's fine, it will make it easier to flip.)
- Top with toppings of choice, roll and enjoy!
Recipe by Eat Better Spend Less at https://eatbetterspendless.com/authentic-delicious-swedish-pancakes/
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